Goan Fried Prawns

We are going to make one of the hot and spicy goa special sea food recipes, "Goan fried Prawns". Also we can make this with simple ingredients that we have at home. Come on let start !...

by preeth Friday 21st of August 2015 09:51:49 AM

Ingredients for Goan fried Prawns

  • Pranws - 1/4 KG
  • Turmeric Powder- 1/2 tsp
  • Red Chilli Powder - 2 tsp
  • Oil
  • Lime Juice - 1/2 tsp
  • Salt

Preparation of Goan fried Prawns Recipe

First wash the prawns well. Remove the black thread and wash them again.

Take a bowl. Add red chilli powder, turmeric powder, lime juice and salt.

Mix them well to make a paste.

Now add the cleaned prawns to the mixed paste. Mix them them so that the prawns get evenly coated.

Marinate the prawns for 10 to 20 minutes.

Take a pan or thava and heat oil.

Now add the marinated prawns and shallow fry them for 3 to 5 minutes in low flame. (Donot over cook the prawns)

When the prawns turns to golden brown transfer them Prawns to a serving plate.

Hot and spicy, "Goan fried Prawns" is ready for tasting.

Tips - Goan fried Prawns

We can garnish the crispy prawns fry with chopped coriander leaves.

We can add vinegar instead of lime juice.