Ingredients for French Toast
- Bread Slices - 1 to 12
- Milk - 1 Cup
- Sugar - 1 tsp
- Eggs - 4
- Butter - 4 tsp
- Cinnamon - 1/2 tsp
- All-Purpose Flour - 2 tsp
- Salt - 1/2 tsp
- Vanilla Extract- 1 tsp
Preparation of French Toast Recipe
Take a large bowl, combine milk and flour. Whisk them well.
Take another bowl, add eggs, cinnamon, salt, vanilla extract and sugar. Beat the well until it becomes fluffy.
Add flour and milk mixture. Beat them again till the batter gets soft and fluffy.
Heat a frying pan. Add butter and wait until it melts.
Soak the bread slices in the batter.
Toast the soaked bread slice on the frying pan until both sides turns golden brown.
A tasty "French Toast" is ready for tasting.
Tips - French Toast Recipe
We can add ground nutmeg, maple syrup for a different and interesting taste.
For a healthy breakfast we can also microwave the toast or even we can grill the breads.
For garnishing we can use blue berries, strawberries and honey.