Ingredients for Hot Chocolate Frosting
- Heavy Cream - 1/4 Cup
- Hot Cocoa Mix - 1/2 Cup
- Sugar - 1 Cup
- Butter - 1/2 Cup
- Vanilla Extract - 1 tsp
- Hot Water
Preparation of Hot Chocolate Frosting Recipe
Take a bowl. Add cocoa mix and hot water. Mix them well.
Add butter and vanilla extract and beat them again continuously.
Also add the fresh cream and beat it again.
Now add the powdered sugar gradually and beat them well.
We will get a smooth and fluffy "Hot Chocolate Frosting".
Spread this chocolate frosting over the cup cake.
Tips - Hot Chocolate Frosting Recipe
We can spread this chocolate frosting on cup cakes, cookies, cocoa brownies etc., .
You use your own style for applying the chocolate frosting.